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Subject: Tomatoes
carol1 20.02.18 - 02:34am
Yellow tomatoes are nice but u can't beat a green tomatoes all u HV to do to get them red is wrapped in news paper. Few weeks later there all red don't forget to store in a dark draw or cupboard first. Lol that's my quick thought off day fr u all * +
crail 20.02.18 - 03:00am
Except they taste weak when they're not sun ripened * +
sisfreak2017 20.02.18 - 03:00am
save banana skins for ripen your fruits, a ethylene gas thing apparently. * +
jayna 20.02.18 - 03:06am
We used to put them on top of cooker to rippen. And also the window sull at werk. Also frozen cakes. And quiche on top of the cooker. * +
ladibud 21.02.18 - 08:36pm
why would you buy green tomotoes just to ripen them... but ripe ones * +
sisfreak2017 21.02.18 - 08:49pm
they're probably growing them @home and at end our long scorchio uk summer there's often loads green ones to rescue before the weather sh*gs them up. *
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