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Subject: pork chops...

obi_jon 14.03.18 - 07:03pm

@ crail - 14.03.18 - 06:34pm
Slow cook it. Pull it apart and serve on some ciabatta with mozzarella

I do this with sliced porchetta and wilted garlicky spinach/greens Mozzarella is good, Provolone is better. * +

ementalm 14.03.18 - 09:59pm
salt and pepper * +

birdy 15.03.18 - 07:24am
I haven't eaten pork for .. have to be a year or more. I never was that great at cooking pork anyway. * +

shychic2 15.03.18 - 07:27am
Pork chops? No thank you. I find it to always be tough meat. *

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